25.11.12 NEWS Class of 2025 University Centre Reaseheath graduation - Food Science Graduates (1)

More than 160 graduates from Reaseheath College and University Centre Reaseheath in Nantwich celebrated their academic achievements at a memorable ceremony.

The event was held in the historic surroundings of Chester Cathedral and brought together students, staff, families, and guests of the University of Chester.

It marked years of study across subjects spanning agricultural science, animal management, canine behaviour, equine science, zoo management, wildlife conservation and ecology, dairy technology, food science, and veterinary nursing.

Many of the graduates completed full-time degrees, while others balanced study with employment, apprenticeships, and family life.

Jane Nickisson, Assistant Principal and Dean of Higher Education, said: “Each and every one of our graduates has shown a remarkable blend of determination and curiosity.

“Through their studies, they have deepened their connection to the land – to the environments, animals and communities that depend on it.

“They have mastered both the science and the skills needed to sustain our planet, developing the practical and professional skills that drive our industries forward.

25.11.12 NEWS Class of 2025 University Centre Reaseheath graduation - Vet Nursing Graduates 02 (1)

“Many of our graduates are already making a difference to the world around them — caring for the land, supporting others, and shaping a more sustainable future.

“Having crossed the stage at Chester Cathedral to receive their degrees, I hope they will all take pride not only in what they have achieved, but in what they now carry forward.

“On behalf of everyone at Reaseheath, we thank our dedicated staff, families, and peers who have supported them along the way.”

25.11.12 NEWS Class of 2025 University Centre Reaseheath graduation - Dean's Award Winners (1)
Dean’s Award Winners

Among those recognised were recipients of Reaseheath’s prestigious Dean’s Awards, which honour exceptional commitment, achievement, and contribution to the Reaseheath community:

• Ben Crerand, FdSc Dairy Technology, received the Dean’s Award for Outstanding Achievement and Personal Progression, having progressed from Reaseheath’s Level 3 Food Science course to delivering an industry project with Müller that contributed to processing improvements.

• Emily Spencer, BSc (Hons) Zoo Management, was presented with the Meredydd David Award for Excellence in recognition of her academic excellence and her research on visitor effects in binturongs, which she presented at the BIAZA Research Conference.

• Sam Lea, BSc (Hons) Wildlife Conservation and Ecology, received the Dean’s Award for Academic Excellence for her outstanding fieldwork and research skills, as well as her professional placement with the National Trust ranger team at Dunham Massey.

Jane added: “Ben, Emily and Sam truly reflect the values that will carry them far into their chosen careers – ambition, integrity and perseverance.

“Their journeys remind us that higher education isn’t just about earning a degree; it’s about unlocking potential and finding purpose.

“They are wonderful ambassadors for Reaseheath, and we’re thrilled to celebrate them.”

Niamh MacLoughlin Graduation Case Study - TIM JERVIS (1)
Niamh MacLoughlin Graduation

(Pics by Tim Jervis)

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