A Wistaston woman has been crowned top baker after winning the Nantwich Food Festival cake competition.
Sue Window’s lemon drizzle cake wowed the judges and landed her top spot in the eagerly contested competition.
The hunt is on for Nantwich’s very own home star baker as Hope House children’s hospice launches its Eat Cake Week.
Bakers and cake-lovers are being asked to get out their mixing bowls and put on their aprons during half-term between October 26 to November 1.
A care village resident in Nantwich has celebrated her 101st birthday – and received exactly 101 birthday cards to help!
Dorothy Hill, resident at Richmond Villages Nantwich, celebrated with cake, cards and flowers galore.
Secondary school pupils rose to the occasion when competing in a Junior Cake-Off competition run by Reaseheath College in Nantwich.
Teams from schools across the region were challenged to bake and decorate a cake with a Spring theme which showcased their skills with sugar paste and buttercream.
Cake lovers across Cheshire will be decorating, baking and icing next month as part of the Hope House and Ty Gobaith Eat Cake Week from April 8-15.
Cafes, restaurants, schools, clubs, businesses and individuals are taking part including Nantwich Library who are holding a coffee and cake morning in the run up to Eat Cake week on Thursday April 4.
Cub and beaver scouts from the 1st South West Cheshire District celebrated their 100th birthday with a cake made by Nantwich bakery students.
The celebration was doubly special for the Crewe-based group, one of the oldest in the country, as it’s also the centenary of the cub scout movement nationwide.
Budding bakers were crowned winners in a hotly-contested schools challenge run by Reaseheath College in Nantwich. Ten entries from 120 made it through to the final of the Year 9 Schools Bake Off Competition, held in the college’s specialist food centre in Nantwich.
Recent Comments